News

2.00 pm 16.05.2026r.

We inform that the rescue operation on the premises of the OSI Poland Foodworks plant has been concluded. We confirm that, apart from the four individuals who were provided with medical assistance and are already safe at home, no other injuries have reported. From the bottom of our hearts, we thank all the emergency services for their commitment and for brave fighting with the fire.

An investigation of the site of the fire has now begun. We will cooperate closely with the authorities to identify the cause of the fire. At the same time, we will do our best to provide our site employees with the best possible care.

8.30 am 15.05.2026r.

We confirm that after 10 PM on May 14th 2026, a fire broke out on the premises of the OSI Poland Foodworks plant in Chróścina, which has engulfed the majority of the production area. The rescue operation is currently ongoing, and we are cooperating with the relevant emergency services. Medical assistance was provided to four plant employees. They are now safe at their homes. At this moment, there are no indications of additional injuries related to the fire.

Dry Feeding – a modern approach to beef production

At OSI Poland Foodworks, we continuously monitor new cattle breeding and feeding solutions that can improve meat quality, enhance production efficiency, and reduce environmental impact. One of the systems we particularly highlight is dry feeding – an innovative approach that is gaining increasing recognition among beef producers worldwide.

What is Dry Feeding? Dry feeding is a sustainable cattle feeding model based on a carefully balanced diet consisting mainly of dry components, such as grain silages, concentrate feeds, and mineral supplements. This feeding method allows for more precise control of the fattening process, leading to better production results and higher meat quality.